Restaurant Booking Guidelines
Reservations can be made my telephone only.
A deposit of £20 is payable for tables up to 6 customers, a deposit of £40 is payable for tables up to 12 customers- booking is not confirmed without deposit. Due to reduced capacity a deposit is mandatory for all bookings- deposit is non refundable if booking is cancelled with 48 hours of booking date or if customer is a ‘no show’.
Deposit will be redeemed against final bill.
Full details must be taken for each booking- first and second name, phone number and email. All guests will be asked to provide contact details on arrival at the restaurant.
Gift vouchers are extended for 3 months from reopening date.
Tables of 2-5 people will be allocated 2 hours, tables of 6-9 people will be allocated 2.5 hours and tables of 10-12 people will be allocated 3 hours.
Tables can only be reserved for food- not beverages alone.
Card payments are preferable
Any customer who refuses to comply with social distancing and COVID-19 hygiene and prevention guidance will be asked to leave the restaurant.