Market Menu

1 course 9, 2 courses 12, 3 courses 15

Starters

  • Soup Of The Day

    sourdough
  • Chicken Liver Parfait

    spiced pear chutney + oakcakes
  • POTATO + GOATS CHEESE CROQUETTE

    beetroot + balsamic onions
  • POTTED SMOKED MACKEREL

    horseradish + croutes

Mains

  • STEAK FITES

    8oz rump steak, skinny fries + garlic butter + peppercorn sauce (£7 supplement)
  • FISH GOUJONS

    skinny fries + tartar sauce
  • CAULIFLOWER STEAK

    olive + tomato salsa, balsamic onions + truffle chips
  • Ham Egg + Chips

    smoked gammon, hand cut chips, fried egg + mustard gravy
  • SHELFISH LINGUINE

    garlic chilli + lemon

Desserts

  • STICKY TOFFEE PUDDING

    vanilla ice cream
  • Pear + ginger crumble

    + vanilla bean custard
  • Selection of TORTOLANO’S ICE CREAMS

Available Monday to Thursday 12-9pm Friday and Saturday 12-5pm

all items are subject to availability. dishes may contain nut/nut derivatives. fish dishes may contain small bones. olives may contain stones. there may be a risk associated with consuming raw shellfish as is the case with other raw protein products. all of our food is freshly prepared and cooked to order, if you have any allergens please inform/ask a member of waiting staff who will advise of all ingredients used